Freshly Baked · No Seed Oils · Small Batch (Always!)

Fudgy chocolate dough, molten milk chocolate chunks, and a lush pistachio filling crowned with golden‑green chopped pistachios. 

Nutty, rich, and utterly irresistible.

$4

Soft, spiraled dough swirled with warm cinnamon and ginger, topped with a cloud of tangy cream cheese buttercream that melts into every bite.

Sweet, spiced, and completely swoon‑worthy.

$5

Buttery tea‑kissed cakes laced with the bright, citrusy lift of bergamot, their tender crumb carrying a whisper of floral sweetness. 

Fragrant, refined, and impossible to stop at one.

$4.50